Lunch LUNCH 80:- TAKE AWAY 75:- Vard. 11 - 14 inkl. Dricka, Naanbröd, Sallad, Kaffe & Kaka Måndag 1. TANDOORI CHICKEN Grillad kyling marinerad i yoghurt. Tandoori masala, ingefära, vitlöl, gräddsås. Grilled chicken Marinated in yoghurt. Tandoori masala, ginger, garlic, creame 2. MURGH METHI MALAI Kycklingfilé, ingefära, vitlök, grädde. Chickenfillet, ginger, garlic, creme. 3. MALWANI GOSHT Lammbitar, rostad cocos, tomat, grönchilli. Poeces of lamb roasted cocos, tomato, greenchili. 4. Mix TALRIK (Tre små vegetariska rätte). Three small vegetarian dishes. Onsdag 1. TANDOORI CHICKEN Grillad kyling marinerad i yoghurt. Tandoori masala, ingefära, vitlöl, gräddsås. Grilled chicken Marinated in yoghurt. Tandoori masala, ginger, garlic, creame 2. MURGH MADRAS Kycklingfilé med doftande färska curryblad, koriander i cocos masala. Chickenfillet with flavorous fresh curryleaves, coriander in cocos masala. 3. CURRY GOSHT Lammbitar med lök, tomat, färsk koriander, chili. Pieces of lamb with onion, fresh coriander, chili. 4. Mix TALRIK (Tre små vegetariska rätte). Three small vegetarian dishes. Tisdag 1. TANDOORI CHICKEN Grillad kyling marinerad i yoghurt. Tandoori masala, ingefära, vitlöl, gräddsås. Grilled chicken Marinated in yoghurt. Tandoori masala, ginger, garlic, creame 2. TIKKA MASALA Kycklingfilé i krämig sås med tomat lök. Chickenfillet in a cremy sause with tomato, onion. 3. BEEF KADAHI Oxkött med vitlök, ingefära, grönchilii, tomat. Paprika i kryddig currysås. Beef with garlic, ginger, greenchili, tomato, pepper in a spices currysause. 4. Mix TALRIK (Tre små vegetariska rätte). Three small vegetarian dishes. Torsdag 1. TANDOORI CHICKEN Grillad kyling marinerad i yoghurt. Tandoori masala, ingefära, vitlöl, gräddsås. Grilled chicken Marinated in yoghurt. Tandoori masala, ginger, garlic, creame 2. BUTTER CHICKEN Kycklingfilé i krämig sås. Tomat, grädde. Chickenfilet in cream sause. Tomato, cream. 3. BEEF BALTI Oxkött med ingefära, champinjoner i kryddstark sås. Beef with ginger, champignon in a spicy sause. 4. Mix TALRIK (Tre små vegetariska rätte). Three small vegetarian dishes. Fredag 1. TANDOORI CHICKEN Grillad kyling marinerad i yoghurt. Tandoori masala, ingefära, vitlöl, gräddsås. Grilled chicken Marinated in yoghurt. Tandoori masala, ginger, garlic, creame 2. CHICKEN KORMA Kycklingfilé kokad i en krämig blandning grädde, cocosmjölk cashewnötter Mr. India Speciella kryddor. Chickenfilet cooked in a creamy mixture, cream, cocomutmilk, cashewnuts, Mr. India special spices. 3. LAMM KHATTA MEETHA Marinerade lammbitar med sås. Lime, apelsin, rostad paprika. Marinated pices of lamb with sause, Lime, orange, roasted pepper. 4. Mix TALRIK (Tre små vegetariska rätte). Three small vegetarian dishes.
